Sunday, November 13, 2011

Art Food Yum!

How to make Tuna fish Kabab

Tuna fish kabab is very famouse in Bangladesh because we make this special food for special holiday like Eid , Marrige, Bithday partise and any special occation. Tuna fish kababs are easy, quick, and so tasty that you''ll wonder why you don't make them more often. Nowadays, Tuna fish Kababs are useing for snacks. Therefore today i am going to show you how to make Tuna Fish Kababs.

INGREDIENT:
  •  500 gm.Tuna fish
  • 1 cup mass potatos
  • 2 eggs beaten
  • 1 Tbsp lemon juice
  • 2 Tbsp finely chopped onion
  • 1 Tbsp green chilli cut into small pieces
  • 2 Tbsp chopped coriander leaves
  • salt as per taste
 *oil for shallow frying and bread cramb.

Step 1: Boiled Tuna fish with lomon juice and little soya souce and make dry

Step 2: Mixed all the ingredient except bread cramp and one egg.


Step 3:  Now give them a round shape.


Step 4: Put them in the beaten egg and mixed with bread cramb and fry them until those turning browen color.

Last Step: Now serve them with tomato sauce. I hope you will try them and enjoy!!!!!!!!

1 comment: